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Brazil & Ethiopia Blend
Process: Natural Anaerobic (Brazil); Washed (Ethiopia)
Varietal: Dega, Wolisho, Kurume, JARC 74110, Red Acaia
Tasting Notes: Blueberries, Red Apples, Chocolate Pudding, Jasmines
Espresso Roast, available as 200g, 500g and 1kg
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